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    <title>Qualla: Chocola: The Ancient Maya City Built on Cacao and Water</title>
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    <description><![CDATA[A Preclassic Maya site in the Guatemalan piedmont where sophisticated hydraulic engineering and intensive cacao cultivation may have fueled the emergence of Maya civilization itself - a city whose name now shares etymological roots with the drink that conquered the world.]]></description>
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    <itunes:summary><![CDATA[A Preclassic Maya site in the Guatemalan piedmont where sophisticated hydraulic engineering and intensive cacao cultivation may have fueled the emergence of Maya civilization itself - a city whose name now shares etymological roots with the drink that conquered the world.]]></itunes:summary>
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      <title>Qualla: Chocola: The Ancient Maya City Built on Cacao and Water</title>
      <link>https://qualla.com/chocola</link>
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      <title>Chocola: The Ancient Maya City Built on Cacao and Water: Introduction</title>
      <link>https://qualla.com/chocola/</link>
      <description><![CDATA[In 2017, laboratory technicians at the Hershey Company ran chemical analyses on ten ancient pottery vessels from a Guatemalan archaeological site. They found cacao residues - traces of the same plant whose seeds would eventually become the world's most popular confection. The vessels dated to the Preclassic period, more than two thousand years ago. The site was called Chocola. The coincidence of name and finding was almost too perfect, but the science was serious: here, on a volcanic plateau in Guatemala's Suchitepequez Department, the ancient Maya may have cultivated cacao intensively enough to fuel long-distance trade networks, accumulate wealth, and develop some of the hallmark innovations of their civilization. Writing. Kingship. The calendar. Scholars have long suspected these breakthroughs originated in southern Mesoamerica. Chocola offers a material explanation for how and why.]]></description>
      <content:encoded><![CDATA[<p>In 2017, laboratory technicians at the Hershey Company ran chemical analyses on ten ancient pottery vessels from a Guatemalan archaeological site. They found cacao residues - traces of the same plant whose seeds would eventually become the world's most popular confection. The vessels dated to the Preclassic period, more than two thousand years ago. The site was called Chocola. The coincidence of name and finding was almost too perfect, but the science was serious: here, on a volcanic plateau in Guatemala's Suchitepequez Department, the ancient Maya may have cultivated cacao intensively enough to fuel long-distance trade networks, accumulate wealth, and develop some of the hallmark innovations of their civilization. Writing. Kingship. The calendar. Scholars have long suspected these breakthroughs originated in southern Mesoamerica. Chocola offers a material explanation for how and why.</p>
<p><strong>Read more:</strong> <a href="https://qualla.com/chocola/">Chocola on Qualla</a></p>]]></content:encoded>
      <pubDate>Sun, 22 Mar 2026 00:00:00 GMT</pubDate>
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      <title>Chocola: The Ancient Maya City Built on Cacao and Water: A City in Three Parts</title>
      <link>https://qualla.com/chocola/</link>
      <description><![CDATA[Chocola occupies a plateau below volcanic ridges in the San Pablo Jocopilas municipality, at an elevation of 500 to 1,000 meters. The site stretches roughly six by two kilometers and divides into three distinct zones, oriented north to south. In the northern sector, great platfor...]]></description>
      <content:encoded><![CDATA[<p>Chocola occupies a plateau below volcanic ridges in the San Pablo Jocopilas municipality, at an elevation of 500 to 1,000 meters. The site stretches roughly six by two kilometers and divides into three distinct zones, oriented north to south. In the northern sector, great platfor...</p>
<p><strong>Read more:</strong> <a href="https://qualla.com/chocola/">Chocola on Qualla</a></p>]]></content:encoded>
      <pubDate>Sun, 22 Mar 2026 00:00:00 GMT</pubDate>
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      <title>Chocola: The Ancient Maya City Built on Cacao and Water: Water Engineering Before the Classic Period</title>
      <link>https://qualla.com/chocola/</link>
      <description><![CDATA[Between 2003 and 2005, excavations revealed networks of stone-lined and stone-enclosed drains and conduits extending at least 1.5 kilometers through the site. Radiocarbon dating places the system in the Late Middle Preclassic period - as early as 500 BCE, centuries before the Cla...]]></description>
      <content:encoded><![CDATA[<p>Between 2003 and 2005, excavations revealed networks of stone-lined and stone-enclosed drains and conduits extending at least 1.5 kilometers through the site. Radiocarbon dating places the system in the Late Middle Preclassic period - as early as 500 BCE, centuries before the Cla...</p>
<p><strong>Read more:</strong> <a href="https://qualla.com/chocola/">Chocola on Qualla</a></p>]]></content:encoded>
      <pubDate>Sun, 22 Mar 2026 00:00:00 GMT</pubDate>
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      <title>Chocola: The Ancient Maya City Built on Cacao and Water: Stelae, Thrones, and Political Networks</title>
      <link>https://qualla.com/chocola/</link>
      <description><![CDATA[German explorer Karl Sapper first documented a complex of more than 100 structures at Chocola in the late 1890s. In the 1920s, Robert Burkitt excavated several mounds and discovered Monument 1, a stela carved in the Miraflores style that bore striking similarities to Kaminaljuyu ...]]></description>
      <content:encoded><![CDATA[<p>German explorer Karl Sapper first documented a complex of more than 100 structures at Chocola in the late 1890s. In the 1920s, Robert Burkitt excavated several mounds and discovered Monument 1, a stela carved in the Miraflores style that bore striking similarities to Kaminaljuyu ...</p>
<p><strong>Read more:</strong> <a href="https://qualla.com/chocola/">Chocola on Qualla</a></p>]]></content:encoded>
      <pubDate>Sun, 22 Mar 2026 00:00:00 GMT</pubDate>
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      <title>Chocola: The Ancient Maya City Built on Cacao and Water: Where Civilization Fermented</title>
      <link>https://qualla.com/chocola/</link>
      <description><![CDATA[The question Chocola raises is fundamental: did the hallmarks of Maya civilization emerge from economic prosperity driven by cacao trade? The site's combination of sophisticated water management, evidence of intensive agriculture, political connections to major highland centers, ...]]></description>
      <content:encoded><![CDATA[<p>The question Chocola raises is fundamental: did the hallmarks of Maya civilization emerge from economic prosperity driven by cacao trade? The site's combination of sophisticated water management, evidence of intensive agriculture, political connections to major highland centers, ...</p>
<p><strong>Read more:</strong> <a href="https://qualla.com/chocola/">Chocola on Qualla</a></p>]]></content:encoded>
      <pubDate>Sun, 22 Mar 2026 00:00:00 GMT</pubDate>
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